About Us:

We know the hustle because we live it! As Northern Colorado’s only food-truck-owner-operated commissary kitchen, we’re all about creating a welcoming, affordable space for fellow food entrepreneurs. Whether you’re just starting out, need extra space, or want to grow your business without breaking the bank, our kitchen is designed to keep costs low and support your goals.

Why Choose Us?

We’re not just another commissary kitchen. We’re local food truck owners who understand the needs of small food businesses. Here, you’ll find more than a kitchen—you’ll find a supportive environment that respects your hard work and helps you achieve your dreams affordably.

Get in Touch

Ready to check out our space? Contact us today to schedule a tour or learn more about how our kitchen can support your food business!

Affordable Pricing: Low-Cost, All-Inclusive Access

Our commissary kitchen offers the lowest monthly rate in Northern Colorado at just $700/month for unlimited access and prep time. This all-inclusive rate comes with your own dry storage rack—no extra charges by the shelf!

Want to go part-time? Hourly rentals are available at just $25/hour, and if you need extra storage, you can add a 5-shelf rack for $100/month. Here’s what else we offer to make sure you have everything you need:

• Food Code Sink Stations: 3-bay sink, vegetable prep sink, mop sink, and a hand washing station.

• Spacious Walk-In Cooler: Our 8'x15' cooler is available for all your cold storage needs. 5 shelves for $100/month.

• Upright Freezer: Rent a shelf in our upright freezer for $50/month, or if you have a chest freezer you would rather use, you can bring your own for $50/month.

• 3 phase 220v Outlets: Bring in your own equipment with ease, with just a $50/month charge to cover utilities.

• Dishwashing Options: Use our dishwasher for $25/month to cover utility costs

Everything here is designed to give you a clean, well-organized space to prepare, cook, and store food while focusing on growing your business.